Servings
6
Prep Time
20 min + 10 min Cook Time
Ingredients | |
|---|---|
500 ml | Water |
5 ml | Spice for Rice |
250 ml | Tusk Super Maize Meal |
1 | Onion, Finely Chopped |
500 ml | Cheddar Cheese |
5 ml | Paprika |
500 ml | Self Raising Flour |
Oil | For deep frying |
- Make soft porridge from the water, Spice for rice and Tusk Super Maize Meal Turn 2 cups of soft porridge into a mixing bowl and allow to cool slightly.
- Lightly fry the onions and add cheese to the porridge. Sift together the dry ingredients and mix with the porridge.
- Heat the oil in large saucepan and fry teaspoonfuls of the mixture until golden brown. Drain on paper towels.
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